OATMEAL CHOCOLATE CHIP COOKIES
THE ONLY OATMEAL COOKIE RECIPE YOU WILL EVER NEED! SOFT AND CHEWY OATMEAL CHOCOLATE CHIP COOKIES LOADED WITH OATS AND CHOCOLATE CHIPS!
INGREDIENTS
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp ground cinnamon optional
- 1/2 tsp sea salt
- 1 cup unsalted butter room temperature
- 1 cup light brown sugar packed
- 1/4 cup granulated sugar
- 2 large eggs room temperature
- 2 tsp vanilla
- 3 cups rolled oats
- 2 cups semi-sweet chocolate chips
INSTRUCTIONS
- In a medium bowl, whisk flour, cinnamon, baking soda, and salt. Set aside.
- In the bowl of an electric mixer, beat butter and sugars on med-high until pale and fluffy (approx. 3 minutes).
- Add eggs one at a time, fully incorporating after each addition, and beat on high for 1 minute. Add vanilla.
- Turn mixer to low and add flour mixture, mix until combined.
- Add oats and chocolate chips. Mix until just combined.
- Visit OATMEAL CHOCOLATE CHIP COOKIES By https://livforcake.com/ For Full Instructions
0 Response to "OATMEAL CHOCOLATE CHIP COOKIES"
Post a Comment